The Tools That Make a Difference
**Built-Up Utensils** are forks, knives, and spoons with thick, cushioned handles designed for people with weak or painful grip. Some feature curved designs that minimize the arm and wrist movement needed to bring food to the mouth.
**Universal Cuffs** slip over the palm with an elastic band or Velcro closure and hold a utensil securely in place — ideal for individuals who can no longer grip at all.
**Rocker Knives** replace the sawing motion of a standard knife with a simple rocking action, making one-handed cutting possible for people with limited hand strength.
**Scoop Plates** feature a raised lip on one side that lets users push food onto their fork or spoon without it sliding off the plate. Non-skid bottoms keep the plate from shifting.
**Adaptive Drinking Aids** include nosey cutout glasses that maintain proper head positioning, regulating cups that deliver controlled sips for people with swallowing difficulties, and one-way valve straws that stay full between sips.
